Ingredients and sources
Spirulina belongs to the phylum Cyanobacteria and the family Oscillatoriaceae, and is a lower plant. It does not have a true nucleus in its cells, so it is also called cyanobacteria. Spirulina is rich in a variety of nutrients, including high-quality protein, vitamins, minerals, natural chlorophyll, etc. Spirulina used as a health supplement is mainly Spirulina maxima and Spirulina platensis. The protein content of Spirulina platensis is usually above 65%, and it is easily absorbed by the human body.
